Newsletter

American and Canadian

Vegan Red Beans and Rice with Smoky Mushrooms

This vegan red beans and rice recipe is a filling meal packed with flavour and made with simple, inexpensive ingredients. This New Orleans classic is veganized with the help of marinated oyster mushrooms which give this dish a great smoky flavour and a satisfying meaty texture. I absolutely love veganizing Creole and Cajun dishes, and you love them too! My vegan jamabalaya quickly became my number one most visited recipe shortly…

Continue Reading

Join our newsletter to get your free copy of our new ebook A Colourful Kitchen
SUBSCRIBE
Suscríbete al blog y recibirás una copia gratis de nuestro eBook Una Cocina Multicolor
ENVIAR
No te lo pierdas
Suscríbete al blog y recibirás una copia gratis de nuestro eBook
Enviar