Comments on: Vegetarian Fish Sauce

By: Tal

Tal — Fri, 02 Aug 2024 06:59:28 +0000

Thanks so much for this recipe and all the other delicious ones!

The peppercorns are black ones?

Thanks

By: Leticia Fletes

Leticia Fletes — Sat, 17 Aug 2019 06:07:24 +0000

Great recipe THANKS! I DON'T EAT ANIMALS! I LOOOVE THAI FOOD, so this recipe allows me to create/cook many plates vegan and/ or vegetarian dishes. I am almost a vegan now because i CAN NOT bear to think or be part of the systematic cruelty to the billions of innocent brutally mutilated tortured then killed animal

By: Melissa

Melissa — Mon, 08 Jul 2019 15:36:19 +0000

In reply to Icela. At an Asian grocer or even large supermarkets in the ethnic food aisle.

By: Icela

Icela — Mon, 08 Jul 2019 00:15:55 +0000

In reply to Cathy J. Kincaid. Hi i was wondering where to buy the tamarind sauce?

By: Antonio

Antonio — Sat, 05 May 2018 15:34:03 +0000

Hi! Do you know how long can you keep in a fridge? Can I just make enough for a year? Or is it going to go bad? Thanks!

By: Carole

Carole — Wed, 31 Jan 2018 11:51:23 +0000

I’ve been hoping for a good recipe for a vegan version of fish sauce- so glad to have stumbled upon this. Looking forward to trying. Many thanks !

By: Emanuela

Emanuela — Thu, 09 Nov 2017 21:18:32 +0000

In reply to Melissa. Thanks!!

By: Melissa

Melissa — Sat, 21 Oct 2017 12:29:28 +0000

In reply to Emanuela. Yes, it´s dried

By: Emanuela

Emanuela — Wed, 18 Oct 2017 01:17:17 +0000

Just the recipe I was looking for! Thanks for sharing❤ Is wakame the dried one?

By: Melissa

Melissa — Thu, 03 Nov 2016 10:53:29 +0000

In reply to Pam. Great idea!