Mexican Archives - Cilantro and Citronella

90+ Vegan Mexican Recipes

Melissa — Tue, 24 Oct 2023 11:25:48 +0000

This collection of authentic vegan Mexican recipes is so much more than just tacos and burritos! These flavourful recipes will transport you straight to Mexico! I've scoured the Interwebs to bring you more than 90 of THE BEST vegan Mexican recipes out there. While most other vegan Mexican recipe collections currently online focus on tacos,...

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Papas a la Mexicana

Melissa — Tue, 24 Oct 2023 11:24:16 +0000

This papas a la mexicana recipe is a simple and versatile Mexican potatoes dish. Great as a main, side or filling for tacos, burritos or stuffed peppers! What are Mexican potatoes? Papas a la mexicana is a traditional Mexican dish made of fried potatoes, tomatoes, onions and green chili peppers. It’s a simple dish that’s...

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Vegan Nachos

Melissa — Wed, 29 Jul 2020 10:58:00 +0000

These vegan nachos are always a hit at any get-together with their "meaty" topping of seasoned tvp, a rainbow of fresh veggies and served with your favourite dip! I don’t think there are many things more satisfying than sitting down on a nice, sunny terrace on a Friday afternoon with a cold beer and a...

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Vegan Chorizo and Potato Tacos with Salsa Verde

Melissa — Wed, 04 Apr 2018 12:09:00 +0000

These vegan chorizo and potato tacos are quick and easy to make and great for an effortless yet tasty weeknight dinner. Topped with a fresh homemade salsa verde and/or your favourite taco fixings, this vegan taco recipe is sure to satisfy every member of the family! As a foodie I have an odd obsession with...

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Sopa de Fideo (Mexican Noodle Soup)

Melissa — Mon, 29 Jan 2018 15:57:41 +0000

This recipe will show you how to make sopa de fideo, a Mexican noodle soup in a tomato-based broth. This simple and frugal soup does not skimp on flavour and is just what you need to warm you up on a chilly afternoon! This fideo soup is to me what chicken noodle soup is to...

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Black Bean and Mushroom Vegan Tostadas

Melissa — Tue, 11 Apr 2017 12:34:36 +0000

These black bean and mushroom vegan tostadas are easy to put together and totally adaptable to whatever veggies you happen to have on hand. They start with a quick vegan “refried” black bean mash and are piled high with sautéed mushrooms, pickled red cabbage and fresh veggies. This is a healthy, oil-free recipe as the...

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Smoky Pinto Bean Enchiladas

Melissa — Thu, 23 Feb 2017 12:32:47 +0000

This recipe for pinto bean enchiladas is super hearty with a filling of slow-cooked smoky and spicy pinto beans and spinach, a quick and easy homemade enchilada sauce and topped with creamy avocado, sweet red onion and fresh cilantro. And in case you didn’t notice, these enchiladas are totally vegan, too! It’s been a loooong...

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Baked Vegan Taquitos

Melissa — Wed, 14 Dec 2016 11:08:23 +0000

These baked vegan taquitos with chipotle crema are so simple to put together, tasty, healthy and great to serve as an appetizer or party finger food. Taquitos are just regular corn tortillas rolled up into a tube and then fried or, in this case, baked until crispy. Simple right? And just like with regular vegan...

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Grilled Veggie Vegan Burrito Bowl

Melissa — Sun, 06 Nov 2016 16:04:42 +0000

This grilled veggie vegan burrito bowl recipe is packed with flavour and so much healthier than takeout. You will definitely be eating the rainbow when you get this bowl on the table and the mix of hearty rice and beans with fresh tomatoes, creamy avocado and grilled corn and peppers will fill you up for...

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Vegan Tacos with Chickpeas and Smoky Mayo

Melissa — Wed, 21 Sep 2016 09:34:21 +0000

Vegan tacos with chickpeas are a super quick, easy and tasty taco recipe for lunch or dinner. Protein-packed chickpeas, juicy cherry tomatoes and fresh cilantro combine on a bed of crispy baby spinach leaves to make a simple and healthy taco filling. No need for waste, use the chickpea water to make a smoky vegan...

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