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vegan » Page 14

vegan

Beet and sweet potato tartare is such a simple dish but makes a colourful and attractive vegan appetizer. The recipe makes the most of seasonal vegetables and lets them shine with just a simple dressing of olive oil and lemon juice. This vegan tartare recipe is so full of textures and flavours that you'll want to make it again and again!

Beet and Sweet Potato Tartare

Delicious sweet potato and black bean enchiladas with homemade enchilada sauce. Easy, vegan and perfect for fall!

Sweet Potato and Black Bean Enchiladas

Spicy kung pao tofu with sweet, fresh watermelon. Sounds strange but it works! A savory and refreshing recipe with easy to follow instructions.

Kung Pao Tofu with Watermelon

A traditional Spanish recipe vegetarianized with portobello mushrooms prepared in an aromatic sauce of hearty mushroom stock thickened with almonds and flavoured with saffron. Very simple, but very tasty!

Portobellos in Pepitoria

This spicy vegan potato curry is full on with flavour and easy to make with pantry staples. Fried potatoes are simmered in a spicy and savory tomato-cashew sauce infused with delicious, aromatic Indian spices. You''l be surprised by how tasty the humble potato can be!

Spicy Vegan Potato Curry (Dum Aloo)

An almond-based cold soup from Spain with a hint of garlic. Garnished with fresh melon and vegan ice cream infused with the summer flavours of basil and olive oil.

White Garlic Soup with Basil-Infused Olive Oil Ice Cream

This vegan samosa recipe is a quick and easy version of traditional potato samosas with mango chutney. Save time and lighten up your samosas by wrapping them with phyllo dough and baking instead of frying. You get all the flavours of a samosa but without the grease and in half the time!

Vegan Samosa Recipe

Garam masala is a staple of Indian cookery. Making it yourself at home with whole spices is not only easy, but also gives you a much more flavourful spice mix. You can adjust the ingredients to your liking!

Garam Masala

Did you know that you can get a great smokey barbeque flavour in your kitchen? Check this recipe to see how to make a stovetop smoker and use it to make awesome smoked patatas bravas with salsa brava.

Smoked Patatas Bravas (How to Smoke on Your Stove Top)

A refreshing cold rice noodle, vegetable, and herb salad. A Vietnamese dish usually made with fish sauce, here it has been veganized for those who avoid fish sauce. Find out how by visiting cilantroandcitronella.com

Vietnamese Rice Noodle Salad with Vegetables and Mixed Herbs

Vegan pesto in a black bowl with a wooden spoon.

Vegan Pesto

A refreshing daikon radish and carrot salad lightly picked in a sweet vinegar dressing. Simple to prepare and refreshing as a side dish on a hot summer's day.

Daikon and Carrot Salad

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About Me

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Hello, I'm Melissa. Welcome to my corner of the internet where I share my favorite vegetarian and vegan recipes. Read More...

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